Easy Mocha Slice

This is a favourite of foraging teens.

Ingredients

Dry ingredients

• 8 ozs Marie or Malt Biscuits, crushed
• 1 heaped dessertspoon of coffee powder
• 2 heaped dessertspoons of cocoa

Wet ingredients

• 4ozs melted butter
• 1/2 tin condensed milk
• 1-2 ozs cooking chocolate, melted

Mix wet ingredients into dry ingredients. Press into tin.
Melt together 2/3oz of copha and 5 ozs of melted chocolate and spread over the slice. Pipe rows of melted white chocolate over and create pattern by passing a skewer through. Allow to set before cutting into squares.